Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers
Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers
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Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers
Overall Rating: 2.4 / 5 (average from multiple review sources, as of 24 Apr 2026)
Based on a total of 46,997 customer reviews from independent review platforms.
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Based on a total of 46,997 customer reviews from independent review platforms.
Sources & Transparency:
The values are derived from publicly available retailer ratings from platforms such as Feefo, http://Reviews.io , Trustpilot, and others, and are aggregated monthly.
All brand names and logos are the property of their respective owners.
Notice:
pricehunter.co.uk cannot guarantee that published shop ratings originate from consumers who have actually made a purchase from the reviewed retailer.
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Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers - Details
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Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers - Price Information
- Cheapest price: £12.99
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Pages: 320, Hardcover, Agate Surrey
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