Stainless Steel Bread Mold Loaf Pan Cylinder/Heart/Flower Shaped Cake Cheese Kitchen Bakeware Non-Stick Baking Tray

Light weight, the specific is only 1/3 of iron, The box has quick release of baked-goods plus fast and easy clean up. stainless steel resistant to Alkali and acid long service life. Fast heat transfer, saving baking time and saving cost. Before using the newly purchased cake mold for the first time, soak it in clean water, wipe off the water and apply a little grease on the inner wall of the mold. Bake in a low temperature (about 150 degrees) in the oven for about 5 minutes, which will the durability of the product., Manufacturer: OAJABBGE