Yutaka - Japanese Pickled Mustard Leaf, 1 kg - Crunchy & Slightly Spicy with Mild Umami Seasoning - Ideal for Rice, Ramen, Sushi & Bento - Vegan-Friendly - For Snacking & Japanese Cooking

SAVOURY & CRUNCHY - Yutaka Takana Pickled Mustard Leaf delivers a bold, salty flavour with an irresistibly crisp texture, offering a delicious bite that enhances both traditional and modern Japanese dishes. IDEAL FOR RICE & RAMEN - A classic addition to steamed rice, onigiri, or ramen bowls, these pickled leaves add a satisfying bite and zesty kick that perfectly complements traditional Japanese meals every time. VERSATILE & APPETISING - Enjoy as a snack, side dish, or bento box favourite. Its balanced spice and tangy flavour pair beautifully with sushi, noodles, or drinks to elevate any meal with bold Japanese taste. VEGAN & READY TO ENJOY - Made from simple, natural, plant-based ingredients, Yutaka Takana Pickled Mustard Leaf is suitable for vegans and ready to enjoy straight from the pack with no preparation needed. TRUE TASTE OF JAPAN - Yutaka means “good harvest.” Explore the rich variety of Japanese cuisine with our authentic ingredients, inspiring recipes, and bold flavours to discover at every meal.